Air Fryer Apple Chips

Air fryer apple chips are crisp, lightly spiced, and naturally sweet — the perfect healthy fall snack. With only two ingredients and no added sugar, they’re budget-friendly, kid-approved, and ready in under 20 minutes. Store them for the week or enjoy them fresh out of the air fryer for a cozy seasonal treat.

Reasons You’ll Love This Recipe

  • Guilt-free snacking — satisfy your chip craving without the processed junk.

  • Budget-friendly — apples + cinnamon = snack magic.

  • Meal-prep winner — make a big batch and store them for school or work snacks.

  • Seasonal favorite — these chips scream fall comfort.


Helpful Tips

  • Slice apples thinly and consistently for crispness (a mandoline works best).

  • Keep slices in a single layer; overcrowding leads to steaming.

  • Let them cool completely before storing — this helps them stay crispy.

  • Experiment with spices like pumpkin spice or cardamom.


Ingredients

  • 2 apples, thinly sliced

  • ½ tsp cinnamon

Instructions

  1. Preheat air fryer to 300°F.

  2. Lay apple slices in a single layer in the basket.

  3. Sprinkle with cinnamon.

  4. Cook 12–16 minutes, flipping halfway, until crisp.

  5. Cool completely and store in a jar.

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Pumpkin Mug Cake